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Dietary Technician Alternative titles: Nutrition Technician

$20.00/h Average Salary
Job Prospects

What are the main duties?

  • Ensure quality control on food products and packaging.
  • Coordinate the procurement, production and distribution of meals while ensuring hygiene, health and sanitation standards are met.
  • Help elaborate menus.
  • Host awareness workshops and provide advice to patients.

Is it right for you?

  • You are a good communicator.
  • You are responsible, organized and empathetic.
  • You have strong analytical skills.

Have you thought about...

Registered Nurse, Respiratory Therapist

Program

Techniques de diététique Program available in French only

Where is this program being offered?
regions quebec Bas-Saint-Laurent,  Capitale-Nationale,  Estrie,  Laval,  Mauricie,  Montérégie,  Montréal,  Outaouais and Saguenay - Lac-Saint-Jean
Job Placement Rate
75% Job Placement Rate
20% % who pursue further education
Duration of training 2535h
33 months
D.C.S.
Are you eligible? Check your eligibility
Want more info? Program details